
This is a festival unlike anything else I have ever seen. Just about anybody who has a booth in Bern, sets up one along the streets; so street after street has store vendors selling their stuff; anywhere from the traditional kitsch trap of any touristy place, to food, to just about anything having to do something with onions. The city is quite crowded as the streets hold just about as many people as can get crammed in.

Me? I'm busy finding the Glühwein (Mulled Wine), a very thick, red, citrusey wine that is served undrinkably hot at first. As the cold November day wears on, the wine cools to a more drinkable temperature.
The kids all got armed with bags of confetti, and start throwing handfuls at the strangers in the street. This is OK, as the strangers in the street throw back their own bags of confetti in retaliation. By noon, the streets are covered in a thin paste of rained-on-smooshed-up yucky muddy confetti, that sticks to your feet.

At our lunch break, the rain came. The good news about the rain, is that it chased away a lot of the people on the street, giving me that window of opportunity to get food from the street vendors, without having to wait in a long line. I got a bowl of Rösti, which Stacy took a taste of, and immediately decided she needed a bowl of her own. Jake had a similar reaction, and actually ended up eating two bowls for himself.
We managed to escape the city center around 2 PM, where I understand a huge confetti fight takes place at 4PM with all the kids who have confetti left to throw. We were finding confetti in our pockets for weeks, and still, in February, find an occasional small unexpected bit of confetti.
Here's the slideshow of Onion Market day:
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